Breast Cancer Herbs in Traditional Chinese Medicine

Alternative remedies are more well-liked than ever, and women are now searching for "natural" solutions for the unpleasant symptoms of menopause. But natural doesn't always mean safe. Actually, researchers have discovered that particular herbs possibly will raise a woman's risk of breast cancer.

Even though there's no direct data that the usage of herbs could increase or decrease the risk of breast cancer, in theory, a number of herbs have estrogen-like actions thus they shouldn't be employed long-term or by women with a history of breast cancer or those at high risk. A number of these herbs include: black cohosh, blue cohosh, chasteberry, dang gui, dong quai and ginseng.

What about with traditional Chinese Medicine (TCM) connected with Chinese drugs?
Although there is no word for cancer in the annals of Traditional Chinese Medicine, there are many conditions with traditional names that would be diagnosed as cancer by physicians nowadays.

Ironically, modern physicians are commencement to know that cancer is not a solitary disease, but a lot of different ones. This lately adopted viewpoint is considering the view of Traditional Chinese Medicine.

The traditional Chinese treatment of cancer is rooted in the principle of Fu Zheng Gu Ben. "Fu Zheng" indicates strengthening what is correct. "Gu Ben" denotes regeneration and repair.

Treating cancer with Chinese herbs needs diagnosing the likely causes of the cancer, and then selecting the right course of treatment. Diagnosis is completed according to the four examinations. The goal of treatment is to harmonize the patient as well as it is to assault cancerous cells.

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